Gluten-free bread

56,00RON

“We make this bread for Grain Trip’s friends who choose a gluten free diet. It is made with rice and buckwheat flours and rice sourdough starter.
Please note this bread is made in a unit that also processes gluten, so it may contain traces of gluten.

All out products are slowly fermented using only sourdough. We do not use commercial yeast or additives for any products.”

SKU: a7 Category:

Additional information

Ingredients

Rice flour, buckwheat flour, rice sourdough (rice flour, water), honey, chia, linen, pumpkin and sunflower seeds, water, salt.
Type

White
Cereal

Buckwheat, Rice
Gluten free

Yes
Flavor profile

Slightly sweet and seedy
Pairing

A versatile loaf, can be associated with pretty much any food. For an authentic Spanish meal, pair it with some chorizo or Spanish cheeses.

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